Nutty Orange Rollups – Gluten-Free Citrus Snack with Almond Flour, Carob & Dates

Nutty Orange Rollups are a gluten-free snack made from a blend of oats flour and almond flour, combined with citrus flavors and natural sweeteners. The dough incorporates orange zest powder and orange oil for a distinct citrus aroma, while carob powder adds a mild, chocolate-like flavor without caffeine. Sweetness comes from date paste, fresh dates, and date syrup, avoiding refined sugars. Olive oil provides moisture and a subtle earthy note, and milk powder contributes to the soft texture. The rollups are baked for a chewy consistency, suitable for snacks or light energy boosts.

• Natural Sweeteners: Sweetened exclusively with date products (paste, fresh dates, syrup).

• Citrus Blend: Orange zest powder and orange oil provide a concentrated citrus flavor.

• Carob Powder: Used as a caffeine-free alternative to cocoa or chocolate.

• Nut and Oat Base: Almond and oats flour create a dense, nutrient-rich texture with fiber and plant-based protein.

• Olive Oil: Adds moisture and a subtle savory balance to the sweetness.

• Ingredients: Oats flour, almond flour, carob powder, orange zest powder, milk powder, baking powder, salt, orange oil, olive oil, water, date paste, fresh dates, date syrup.